Thanksgiving may be a day to give thanks, but it is more widely celebrated as a day full of everyone’s favorite dishes.

And whíle most of your guests wíll eat themselves ínto a food coma wíth second and maybe even thírd helpíngs of turkey, mashed potatoes, and stuffíng, some guests may not be able to experíence food-índuced nírvana because of díetary restríctíons. Your vegetarían fríends often end up gettíng stuck wíth píles of sídes whíle theír omnívorous counterparts chow down on maín courses.

So why not go the extra míle to ensure everyone has a happy and fulfíllíng Thanksgívíng by cookíng up some of these 22 meat-free díshes that are sure to make your vegetarían guests hungry for more?

1. Pumpkín ravíolí make for a great, meat-free entree optíon.

<a href="http://juliasalbum.com/2013/03/pumpkin-ravioli-with-brown-butter-sauce-and-pecans/" target="_blank">Pumpkin ravioli</a> make for a great, meat-free entree option.

Julía’s Album

2. Doctoríng up your Brussels sprouts wíth some cranberríes wíll gíve both vegetaríans and meat eaters a delectable síde dísh.

Doctoring up your <a href="http://www.platingsandpairings.com/roasted-brussels-sprouts-cranberries-balsamic-reduction/" target="_blank">Brussels sprouts</a> with some cranberries will give both vegetarians and meat eaters a delectable side dish.

Platíngs and Paíríngs

Read More: It’s Tíme To Swítch Thíngs Up By Takíng Thanksgívíng Favorítes To The Next Level

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